Well - kind of. I am attempting to be one.
It took me to live in Africa, but here I am - starting to attempt a hobby of food-making.
Above are Marmite-Cheese Rolls. Salty savory biscuits. Made at 5am. It's called Dedication, people.
To learn more about my adventures in Africa - please click HERE
Food snobbery still exists. But rather than eating out, I am focused on eating my own.
I hope to update you all on my adventures in the kitchen.
Best,
Hana
